Tuesday, November 09, 2021

Erasmus: food for the soul

Tuesday, November 9, 2021
    Commemoration of Margery Kempe, Mystic, after 1433
    Give my greetings to the brothers at Laodicea, and to Nympha and the church in her house. After this letter has been read to you, see that it is also read in the church of the Laodiceans and that you in turn read the letter from Laodicea.
    —Colossians 4:15-16 (NIV)
    Let [the student of Scripture] approach the New Testament, not with an unholy curiosity, but with reverence; bearing in mind that his first and only aim and object should be that he may catch and be changed into the spirit of what he there learns. It is the food of the soul; and to be of use, must not rest only in the memory or sink into the stomach, but must pierce through the very depths of the heart and mind.
    ... Desiderius Erasmus (1466?-1536), quoted from the introduction to his Greek New Testament, in “The Reformers of 1498”, ch. VI, by Frederic Seebohm, The Fortnightly Review, v. VI, George Henry Lewes, ed., London: Chapman and Hall, 1866, p. 185 (see the book)
    See also Neh. 8:5-6; Ps. 1:2; 119; Matt. 22:42-43; Rom. 1:1-2; 3:2; 2 Cor. 4:2; Eph. 6:17; Col. 4:15-16; Heb. 4:12
Quiet time reflection:
    Lord, grant me a spirit to receive Your holy word.
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